The Science of Wine: From Vine to Glass. Jamie Goode

The Science of Wine: From Vine to Glass


The-Science-of-Wine-From-Vine.pdf
ISBN: 9780520248007 | 216 pages | 6 Mb

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  • The Science of Wine: From Vine to Glass
  • Jamie Goode
  • Page: 216
  • Format: pdf, ePub, fb2, mobi
  • ISBN: 9780520248007
  • Publisher: University of California Press
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Overview

This essential and groundbreaking reference gives a comprehensive overview of one of the most fascinating, important, and controversial trends in the world of wine: the scientific and technological innovations that are now influencing how grapes are grown and how wine is made. Jamie Goode, a widely respected authority on wine science, details the key scientific developments relating to viticulture and enology, explains the practical application of science to techniques that are used around the world, and explores how these issues are affecting the quality, flavor, and perception of wine. The only complete resource available on the subject, The Science of Wine: From Vine to Glass ...



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